Temperatures are rising, flowers are blooming, and local farmers markets are bursting with colorful produce. Spring is here, which means it’s time to sweep up the patio, light up the grill and get ready for the outdoor entertaining season.
The perfect spring menu emphasizes light, fresh fare accentuated by the classic, smoky taste of the grill. Whether you’re planning a larger outdoor gathering or just looking for the right dish for your first alfresco meal of the season, we’ve compiled a menu of our favorite recipes to make and enjoy in your own backyard.
Grilled Pineapple, Chicken and Avocado Salad
Recipe via Gimme Some Oven.
Blackened Chicken Burgers with Warm Mango Salsa
Recipe via Cooking for Keeps.
Grilled Sugar Snap Peas with Lemon Oregano Butter
Recipe via Our Four Forks.
Grilled Shrimp Vietnamese Spring Rolls
Recipe via Foodie Crush.
Grilled Peaches with Whipped Coconut Cream, Honey Balsamic Drizzle and Mint
Recipe via Free People.